MEAT&FISH aging show cooking experience

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meatico - meat dry aging
meatico - meat dry aging

Our MEATico MEAT and FISH cabinets were the protagonists of MEAT & FISH SHOWCOOKING EXPERIENCE by our partners Massimo Nobili and Enrico Bigi.

Massimo for FISH aging and Enrico for MEAT aging alternated and revealed the substantial differences in the aging techniques of meat and fish, which may apparently seem similar.

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STAY TUNED

meatico - fish aging
meatico - fish aging

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EVERLASTING srl
Strada Nazionale della Cisa km. 161 - 46029 Suzzara (MN) - Italy
Cod. Fisc. / P. IVA 00612450205


Tel. +39-0376-521800
Fax +39-0376-521794
info@meatico.it